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As of 2026-06-16, M. Henry received a Pass w/ Conditions on its most recent City of Chicago health inspection.

M. Henry

CONDITIONAL
5705-5707 N Clark St, Chicago, IL 60660
Edgewater ยท Chicago Dept. of Public Health ยท Last inspected 2026-06-16
Routine inspection
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Violations at most recent inspection

NOTED EMPLOYEE WHILE WEARING GLOVES STARTED SLICING MIXED VEGETABLES AT THE PREP AREA, THEN WENT TO THE WALK IN COOLER AT THE REAR AND OPENED THE DOOR OF THE WALK IN COOLER. EMPLOYEE CAME BACK TO THE PREP AREA, PICKED UP THE KNIFE AND CLEANED IT WITH A DIRTY WASH CLOTH AND CONTINUED TO SLICE THE VEGETABLES. FINALLY EMPLOYEE RETURNED TO THE SERVING LINE OF THE PREP COOLER AND CONTINUES TO PLATE INDIDUAL FRUITS AND VEGETABLES ON PLATES FOR CUSTOMERS,ALL WITHOUT CHANGING GLOVES OR WASHING HANDS.DISCUSSED WITH MANAGEMENT THE HYGIENIC PRACTICES OF WASHING HANDS AND CHANGING GLOVES. PRIORITY VIOLATION #7-38-010. CITATION ISSUED
priority violation
NOTED INTERNAL TEMPERATURE OF THE FOLLOWING TCS FOOD ITEMS INSIDE SERVICE COOLERS TO BE IMPROPER:SLICED TOMATOES 51F, CUCUMBERS 44.6F, BEANS 46F, CHEESE 47F. MANAGER IMMEDIATELY AND VOLUNTARILY DISPOSED OF 8 LBS OF PRODUCTS WORTH $50.00 THROUGH DENATURING PROCESS. PRIORITY VIOLATION #7-38-005. CITATION ISSUED.
priority violation
FOOD CONTAINERS STORED ON FLOOR IN THE WALK-IN COOLER. MUST PROVIDE PROPER, RAISED SHELVING TO STORE FOOD CONTAINERS 6" OFF FLOOR.
core violation
NOTED DIRTY WIPING CLOTHS ON PREP TABLES AT REAR PREP AREAS NOT PROPERLY STORED. INSTRUCTED TO PROPERLY STORE ALL WASHCLOTHS IN A SANITIZING SOLUTION ESPECIALLY WHEN NOT IN USE
core violation
NOTED SERVING PLATES ON SHELVES AT THE KITCHEN PREP AREA NOT PROPERLY STORED. INSTRUCTED TO INVERT ALL SERVING PLATES TO PREVENT DUST ACCUMULATION.
core violation
NOTED TORN RUBBER GASKET INSIDE THE DOOR OF THE REFRIGERATION UNIT AT THE BAKERY PREP AREA. INSTRUCTED TO DETAIL REPAIR AND MAINTAIN AND/OR REPLACE.
core violation
NOTED SOME USE OF MILK CRATES FOR ELEVATION AT THE KITCHEN AREAS. INSTRUCTED NOT TO USE MILK CRATES FOR ELEVATION TO PREVENT HIDING PLACES FOR PEST.
core violation
INSTRUCTED TO CLEAN AND MAINTAIN FLOORS ALONG WALL BASE AND UNDERNEATH EQUIPMENT ESPECIALLY AT THE BASEMENT FOOD/DRY STORAGE AREA.
core violation
PA 100-0367 NOTED CERTIFIED FOOD MANAGERS ON DUTY WITH NO ALLERGEN TRAINING CERTIFICATION. CERTIFICATE EXPIRED 9/27/2025.INSTRUCTED MANAGEMENT THAT ALL FOOD SERVICE MANAGERS ARE REQUIRED TO HAVE THE ALLERGEN TRAINING CERTIFICATION.
core violation

Inspection history โ€” tap to expand

20261 inspection
20252 inspections
20246 inspections
20231 inspection
20222 inspections
20211 inspection
20201 inspection
20192 inspections
20182 inspections
20172 inspections
20162 inspections
20151 inspection
20142 inspections
20132 inspections
20123 inspections
20112 inspections

M. Henry health inspection FAQ

Has M. Henry passed its most recent Chicago health inspection?

M. Henry received a Pass w/ Conditions on its most recent City of Chicago health inspection, conducted on 2026-06-16. This reflects the restaurant's current status as tracked by the Chicago Department of Public Health -- GUTCHECK rebuilds this page from the city's live data feed, so it updates automatically as new inspections are recorded.

What violations did M. Henry have at its last health inspection?

Inspectors recorded 9 violations at M. Henry's most recent inspection on 2026-06-16, including 2 classified as Priority or Priority Foundation. Full violation text is listed on this page below.

When was M. Henry last inspected by the City of Chicago?

M. Henry was last inspected on 2026-06-16. GUTCHECK's data is sourced directly from the City of Chicago's public Food Inspections feed and rebuilt on every deploy, so this date reflects the most recent inspection on file at the time you're viewing this page.

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