Official public data · updated daily

CHICAGO FOOD INSPECTION MAP

Chicago inspects roughly 15,000 food establishments and publishes every result. Below is the city’s own inspection map, plus what the results actually mean — because “Pass w/ Conditions” and “Canvass” don’t explain themselves.

To look up one specific place rather than browse geographically, search 8,153 Chicago restaurants and bars for the full violation history on each.

The city’s official inspection map

Published by the Chicago Department of Public Health. It shows the most recent 30 days by default and colour-codes each point by why the inspection happened. It covers every food establishment — including schools, daycares and grocers — not just restaurants.

Source: City of Chicago Food Inspections — Map (dataset cnfp-tsxc). GutCheck is independent and not affiliated with the City of Chicago.

What the inspection types on the map mean

The map’s legend colours points by inspection type. That label matters: an inspection triggered by a complaint fails 34% of the time, against 22% for a routine visit, so knowing why an inspector showed up changes how you read the outcome.

Inspection types, in plain language
TypeWhat it means
CanvassA routine, unannounced visit on the city's own schedule. The most common kind by far.
ComplaintSomeone reported the place. These fail noticeably more often than routine visits.
Suspected food poisoningSomeone reported getting sick after eating there.
LicenseA check tied to a new or renewed food licence, often before opening.
Re-inspectionA follow-up after a failure, to see whether the problems were fixed.
Short form complaintA narrower complaint visit covering only the reported issue.

GutCheck labels every inspection with this reason, so you can see at a glance whether a result came from a routine visit or a complaint.

The three possible results

Chicago does not use letter grades or numeric scores. Every inspection ends one of three ways, and the middle one causes most of the confusion:

  • Pass — no violations serious enough to require correction.
  • Pass with Conditions — violations were found but judged correctable, and the place stayed open. About one inspection in five.
  • Fail — serious enough to warrant a failure, sometimes a closure. Roughly 80% of re-inspections afterwards pass.

City map or GutCheck?

They answer different questions, and the city’s map is the better tool for some of them:

If you want to…Use
Browse recent inspections geographicallyThe city map above
See every food establishment, including schools and daycaresThe city map above
Look up one restaurant’s full historyGutCheck
Read violations in plain language, with pests flaggedGutCheck
Compare a neighbourhood’s restaurantsGutCheck
Analyse citywide patterns across 16 yearsOur data analysis

Common questions

Where can I find restaurant health inspection reports in Chicago?
Chicago publishes every food inspection as open data, going back to January 2010. You can browse it three ways: the city's official map below, the raw dataset on the city portal, or this site, which filters the same feed down to restaurants and bars and adds the violation history for each one.
Does Chicago give restaurants a letter grade or a score?
No. Unlike New York or Los Angeles, Chicago does not issue letter grades or numeric scores. Every inspection ends in one of three outcomes: Pass, Pass with Conditions, or Fail. Anyone quoting a Chicago restaurant's "score" is using a number the city never published.
What does Pass with Conditions mean?
Violations were found, but the inspector judged them correctable and the restaurant stayed open. It sits between a clean pass and a failure. Roughly one in five Chicago inspections ends this way, so it is common rather than alarming on its own.
How often are Chicago restaurants inspected?
It depends on risk category. High-risk establishments, which is most restaurants serving cooked food, are scheduled more frequently than low-risk ones like coffee shops selling only pre-packaged items. Complaints and follow-up visits happen outside that schedule, which is why some places appear far more often than others.
Does a failed inspection mean a restaurant is closed?
Not always. A failure can trigger a closure, but many are resolved at a re-inspection within days. Across the city's full record, about 80% of re-inspections pass. A single old failure says much less than a repeated pattern of them.